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Oranges belong to the group of citrus fruits, but they differ from both lemons and grapefruit in that they contain more sugar and less acid. Probably no citrus fruit is used so extensively as oranges.

Because of their refreshing sub acid flavor, they are often eaten fresh, both alone and in combination with other foods in numerous salads and desserts.

The combination taste of sweet and tart orange make many desserts and other dishes distinctively different. Fresh oranges are also loaded with many essential nutrients.

Delicious Orange Recipes is a collection of recipes old and new, made with oranges and other tasty compatible fruits for desserts, salads, and many other tasty treats.

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Keywords: cookbook;orange recipes;recipes;tradebit
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